Tag: “Pumpkin”
Jack in the Pumpkin
Servings: 6
This delicious and hearty Mexican style dish is baked in a hollowed-out pumpkin or squash, providing for the ultimate autumn holiday dish! It's also fun to use small pumpkins for single-serving bowls for each guest. This dish is equally good baked in a casserole dish. Read More »
Pumpkin Apple Pancakes
Servings: 4
Yummy & quick breakfast. Read More »
Pumpkin Oat Bran Bread or Muffins
Servings: 3 loaves or 1 loaf & 24 muffins
A super way to eat beta-carotene loaded pumpkin. This makes a large batch, so freeze the muffins for another busy time, especially breakfast. Read More »
Surprise Pumpkin Pie
Servings: 1 pie, 8 servings
"Surprise" because it makes its own crust. What a time and fat saver! This pie is so fast that you can have it in the oven in less that 10 minutes. It's delicious and beta-carotene rich. Why not serve it all year round? Read More »
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